Cook and Go by Chef Roberto Medda – Starting at €50 per person
Looking to enjoy a feast in the comfort of your villa without the formality of a sit-down dinner? My “Cook and Go” buffet-style service is the perfect solution. I prepare everything fresh in your kitchen and leave you with a beautifully presented buffet — ready for you and your guests to enjoy at your own pace.
What’s Included
- Freshly prepared dishes served on your own platters – or elegant disposables if needed.
- All cooking equipment is cleaned before I leave.
- You simply load your plates and cutlery in the dishwasher afterward.
- No stress, no hosting duties – just amazing food and a relaxed atmosphere.
Why Clients Love It
✅ Relaxed & Informal – Ideal for birthdays, anniversaries, or laid-back get-togethers
✅ Flexible Menu Options – Choose from my curated Spanish buffets or request customizations
✅ No Hassle – I cook, set up the buffet, clean up the kitchen, and go – leaving you to enjoy the party
Buffet Menus
Spanish Buffet 1 – €50 per person
A simple, crowd-pleasing selection of tapas and traditional favorites.
- Hummus with Assorted Bread
- Bruschetta with Serrano Ham
- Pimientos de Padrón
- Colorful Salad with Goat Cheese
- Prawns in Chili and Garlic
- Chorizo Paella
- Chicken with Salmorejo and Canarian Spices
- Patatas Bravas
- Dessert: Crema Catalana
Spanish Buffet 2 – €55 per person
Seafood-forward and full of Canarian flavors.
- Bread Tostada with Guacamole & Smoked Salmon
- Olive Hummus with Bread
- Baked Canarian Scallops with Garlic and Parsley
- Tortilla Española
- Avocado and Rocket Salad with Goat Cheese
- Gambas al Ajillo (Garlic Prawns)
- Pan-fried Chicken with Chorizo, Black Olives & Tomato
- Seabass Bites with Pickled Onion & Cherry Tomatoes
- Seafood Paella
- Patatas Bravas
- Dessert: Tiramisu
Spanish Buffet 3 – €60 per person
A more gourmet buffet for those who want something special.
- Hummus Selection
- Fried Green Peppers
- Prawns in Gazpacho Sauce
- Goat Cheese Salad
- Beef Carpaccio
- Spare Ribs with Soy & Honey Sauce
- Chorizo Rice with Red Peppers
- Chicken Bites with BBQ Sauce
- Meatballs with Wine & Saffron
- Patatas Bravas
- Dessert: Tarta de Queso (Basque Cheesecake)
Book Your Buffet
Whether it’s a family holiday, birthday, or just a night off from cooking — I bring the flavor, you bring the fun.
Minimum Booking: 6 Guests
Starting at €50 per person
Tenerife-based – Available across the island
Contact:
WhatsApp: +34 638 46 56 02
Email: robertmedda@gmail.com
Instagram: @privatechef_robertomedda
Website: www.privatechefrobertomedda.com
Tenerife Private Chef | Roberto Medda's Exclusive Dining Services" 